Le Sylvestre

In the heart of Hôtel Les Grandes Alpes, the two Michelin-starred restaurant Le Sylvestre offers an exceptional gastronomic experience combining Alpine tradition and culinary creativity.

Le Sylvestre’s menu is a true invitation to travel, evoking the flavours of the European Alps – France, Switzerland, Italy – while paying tribute to the Provence and Mediterranean regions so dear to Chef Sylvestre Wahid.

The restaurant offers an exclusive atmosphere with just four tables, providing an intimate and personalised dining experience. The dining room, which opens onto the kitchen, is adorned with a velvety, textured ceiling reminiscent of snow-capped peaks, creating an elegant cocoon where every detail has been thought out for the comfort of the guests.